自从上周做了神奇卡士达蛋糕后，家里完全沉浸在“神奇”里，两周里做了四个，我都快变神奇妈了。。。话说回来。。。我家的小孩还蛮好养的，同样的食物连吃两周都不腻。
这肉松面包是神奇蛋糕之前做好的，连续吃了好多天的蛋糕，只能看面包图解饥，哈哈哈哈~
食谱参考：爱和自由老师的《跟爱和自由一起做面包》，第87页
谨借此文参与由Zoe (Bake for Happy Kids)，Mui Mui (My Little Favourite DIY) 和 Jozelyn Ng (Spice Up My Kitcehn) 联合举办的“小拇指说好活动（六月份主题：牛油）”
河马妈，magic custard cake 已经做了4次，太强了吧！这个猪肉松面包，我爱！
ReplyDelete谢谢你链接小拇指！
很容易做啊，全部东西喇一喇，烤一烤就好了！哈哈哈哈～ 哎哟～你真的很客气叻，搞得我都不好意思了。
DeleteAngel mummy creates angelic kids.... ur determination is well respected... bring u to success..wish can help u eat the forth magic cake...ur floss bun also will be my favourite
ReplyDeleteObjection! They not angel ok.... Hahahahahaha! Thanks for dropping by as always dear Jong!
DeleteHi Hippomama,
ReplyDeleteYour kids are very lucky to have you baking freshly baked pork floss buns for them. They look very professional made :D
Zoe
Thank you Zoe! They will be real lucky if mummy made the effort to home made pork floss??? Lol!!!!!
Delete在面书吃不够跑来这里再吃，神奇妈妈做的蛋糕吃了会变神奇河马吗？
ReplyDeleteRachel, 说真的，我有怀疑做多了应该会变神奇这件事，哈哈哈哈哈！
Deletehaven't eaten this for so long! when i saw this on FB, i had to come here and tell you how lovely your buns are
ReplyDeleteHey Victoria, thanks so much for dropping by!
Delete